Non-Dairy Creamer for Milk Tea
• Used to offset the caffeine in gruel of millet flour and sugar, To refrain its bitter taste, and it has natural strong milk flavor.
• Improve the color of gruel of millet flour and sugar, To add silky bright color to it.
Qualification
HACCP System Certification
ISO9001 Quality Management System Certification
IS022000 Food Safety Management System Certification
HALAL Certification
Certificate for Registration of Exported Foods Manufacturer
ISO 9001 Certification | ISO 22000 Certification | HALAL Certification |
SNI Certification | US.FDA |
Company video
Production Line
R&D、Detection、Experiment
Non-Dairy Creamer Series Line
The main establisher for non-dairy creamer standard of China
The ultra-large production base in Asia for non-dairy creamer
Jiahe Company is located at No. 127 Wufang Rd., Friendship Industrial Park, Songling Town, Wujiang District, Suzhou City, Jiangsu Province, with convenient transport network and picturesque landscape around.
On October 1,2015, the non-dairy creamer production standard as an state industrial standard mainly drawn up and formulated by Jiahe was publicized. As a production base for quality non-dairy creamer, coffee and solid drink, Jiahe has a major share in Asian market.
Daily production capacity for non-dairy creamer reaches 700 tons, equal to 100,000,000 cups of coffee consumption around the world.
Kingflower Non-Dairy Creamer Milk powder
Kingflower Non-Dairy Creamer Milk powder
Kingflower Non-Dairy Creamer Milk powder
Kingflower Non-Dairy Creamer Milk powder
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